Nutritional deficiency and nutritional therapy in cancer patients. Overview of current recommendations

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Effects of Nutritional variables in children with iron deficiency anemia

Introduction: Iron deficiency (ID) is the most prevalent nutritional disorder in the world. The prevalence of iron deficiency anemia (IDA) is about 9% in toddlers, 9-11% in adolescent girls and less than 1% in teenage boys. IDA presents when there is not sufficient iron for haemoglobin synthesis. In particular it has negative effects on the behavior, cognitive performance, immune system and phy...

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Nutritional Status of Cancer Patients: A Unicenteric Report from Iran

Considering the incidence of malnutrition, a multidisciplinary approach with targeted nutrition is vital to improve the quality of care in cancer patients. This study aimed to investigate the overall nutritional status of Iranian cancer patients. Methods: This cross-sectional study in 70 cancer patients was conducted in Shohada-e Tajrish Hospital from February to April 2019. The cancer patients...

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ژورنال

عنوان ژورنال: Practical oncology

سال: 2020

ISSN: 2663-3280,2663-3272

DOI: 10.22141/2663-3272.3.1.2020.209821